With Spring comes the opportunity to get more colors back on your plate. I took full advantage here with this...salad? That's what I'll characterize this collection of ingredients assembled as a nod to Spring. I wanted to put my compote in a space compotes don't usually occupy, so here we are...
Read MoreKale is the most cost effective, versatile green on the market, period. I took one bunch and transformed it into a flavorful salad here that allows you to get acclimated with constructing your own vinaigrette! Blood oranges are stunning in person and pair well with the kale. If you can't get your hands on them navel oranges, or any other sweet citrus will do just fine.
Read MoreRainy days, game days, cold days. Turkey Chili is the perfect solution. This held true for House Lemons, especially. If the answer to "what's for dinner," was "chili" I was a happy child. Turkey Chili is one of the first dishes I learned to make for myself in the kitchen. I got to practice knife skills dicing the onions, and play with the marriage of spicy, savory, and sweet flavors.
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