Scallops have long been established as a delicacy of the sea and that’s part of the reason that they cost more per pound than lobster, crab, and all the other shellfish. Because of their relatively high price, most people don’t prepare a scallop dish regularly and whenever they do, they hope it to be a special treat; this recipe is specifically designed to guarantee.
Read MoreMussels are one of the more accessible, yet elegant dishes you can prepare in the home. Yes, those black, unspoken for shellfish at the seafood counter can be intimidating, but trust me, they are simple to prepare and enjoy.
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